Polo Peanut Bun
A crispy twisted bun decked with chopped peanuts, our peanut bun has an immediately distinguishable scent and is the perfect late night snack.
An architectural miracle. The blueberry cheese is made of purple blueberry filling protected by a crusty, chewy dome.
Adapted from its Malay origins, this treat is a light and airy spongecake, making for a perfect complement to our coffee drinks. The color comes from the use of Pandan leaves, which add sweetness.
A sweet sensation baked with layers of fresh taro and embellished with almonds
Red Bean with Salted Egg Pastry
This multilayered Chinese treat has a flaky crust filled with a sweet red bean paste surrounds a cooked salty egg yolk core.
Lotus Pastry with Salted Egg Yolk
This treat features a flaky crust containing a mild lotus paste which surrounds a cooked salty egg yolk core.
Sweet Hut Donut
Light and airy fried dough and covered in sugar.
Chocolate Glazed Donut
Our fried donut is light and airy and is glazed with creamy chocolate.
Assorted Glazed Donuts
Light and airy fried dough glazed with chocolate or vanilla glaze
Chocolate Ganache Donut
A chocolate glazed donut taken to the next level. Our version is glazed with Chocolate Ganache for a rich, velvety taste.
Soft and Crunchy, this donut is the perfect balance between soft fried dough and crunchy Oreos.
Irish Cream Donut
Filled with a Baileys Irish Cream infused Cream, this adult version of the classic cream filled donut is the perfect sweet treat.
Peanut Butter Donut
Peanut butter and chocolate come together to form this sweet and crunchy donut.
Maple Bacon Donut
A perfect blend of sweet maple syrup and and savory bacon. This flavor combination is sure to satisfy all your taste buds.
This soft and pillowly Japanese cupcake is filled with a dollop of Chocolate buttercream.
Vanilla Hokkaido Cupcake
This soft and pillowly Japanese Cupcake is filled with a dollop of vanilla buttercream.
Glazed with a coat of apricot jelly and finished with a cherry, these circular tarts are stuffed with a moist, rich coconut filling that is a mix of chewy and crisp.
portuguese Egg tart
Derived from an iconic Portuguese treat, our version consists of soft, creamy custard caramelized in a crisp pastry shell.
Honey Cinnamon Roll
Our version of the cinnamon roll is lightly sweetened with honey and filled with cinnamon and raisins.
A traditional favorite from Hong Kong containing a sweet, buttery coconut filling, this bun is lightly coated in a final egg wash.
Slices of almond cover this uniquely shaped bun, hiding a sweet, buttery coconut paste within.
Dotted with almond flakes, this bun is filled with a mixture of sweet coconut and cranberry cream.
Called the caterpillar for its long shape with soft ridges, this bun is filled with whipped cream, dusted with confectioner's sugar.
Red Bean Mochi
A cousin to our Red Bean pastry, this sesame-topped bun contains a sweet red bean paste wrapped in a glutinous mochi.
Filled with chocolate mousse in a soft bun, this treat is dusted with light coconut shavings
A favorite of young and old alike, this soft egg bun hides a cool, creamy custard with a smooth taste, with creamy, milky undertones.
Strawberry cream-cheese filling sandwiched in between a flaky croissant. The Danish pastry comes embedded with almonds, with confectioner's sugar sifted over it.
Hidden within its flaky exterior is a morsel of lotus paste with a mild, rooty flavor.
Dense, candied pineapple paste baked into a crumbly pastry crust.
This traditional Cantonese pastry has a thin flaky skin and a soft interior made of candied winter melon, almond paste, sesame seeds, and five spice powder.
Red Bean Pastry
This bite-sized snack hides a sweet red bean paste wrapped in a flaky ball of a crust topped with black sesame seeds. Bet you can't eat just one!
This little snack has multiple layers of flaky crust with a mild, rooty taro flavored paste inside.
Mexican Milk Cream
Sweet bun baked with a milk cream filling and enveloped in a coffee flavored bun.
Laced with whole oats and walnuts, this bun is a healthy option at our bakery.
Red Bean Bun
A traditional favorite, featuring a center filling of sweet red bean paste.
A plump sweet bun, sliced open and filled with sweet cream, sprinkled with coconut flakes and topped with dried cranberries.
Danish Nutella Chocolate
Folded inside layers of puff pastry, creamy Nutella chocolate is hidden inside this danish.
Hong Kong Polo
A bun filled with salted butter topped with a crunchy pineapple crust.
Mango Pudding Bun
The most adorable dessert bun you'll ever find, our mango pudding bun comes shaped like a paw print, hiding a pocket of creamy mango filling!
Nutella Chocolate Bun
A sweet bun filled with a Nutella center, topped with charming chocolate shavings.
A bun with a balanced texture, the Taiwanese polo features soft bread inside encased in an exterior studded with crunchy, diamond-shaped dough.
Though it looks like a muffin, this treat is imbued with the mild taste of taro. Hidden inside its hollow interior is a floor of taro-flavored mochi, a soft, gooey rice paste which is sure to delight those looking for a more substantial snack.
Cherry Amaretto Donut
Bright pink with a cherry amaretto glaze. This sweet treat is sure to please with a dollop of butter cream on top.
Dolce du leche
Sweet, milky caramel covered in toasted almonds drizzled with a classic glaze.
Cream Cheese Donut
Filled with cream cheese and covered with red velvet cake crumbs, this donut highlights the best part of a red velvet cake, the cream cheese frosting.
Filled with a sweet and tangy Lemoncello buttercream, this donut definitely has a sweet surprise inside.
Hazelnut Nutella Donut
Topped with a thin layer of Nutella and covered with crispy cereal pieces, this donut introduces a new way to eat your favorite chocolate spread.
This Japanese inspired donut has a matcha green tea based glaze on top of a classic donut ring.